Cinco Jotas is the name of the best Iberian ham in the world. The Sanchez Romero Carvajal Cinco Jotas brand has been the top quality reference point for over 125 years. Cinco Jotas (literally ‘five jays’) refer to five requirements, five great values:100% pure Iberian breed, originating in the village of Jabugo, raised in the meadows and feed on acorns, artisan curing and elaboration, and the supervision of the ‘ham master’ throughout the process.

The continuity and support of these values has placed Cinco Jotas where it belongs: with excellent brand recognition, a reference point for the very best quality, synonymous with excellence, prestige, exclusivity, trust and a rare delicacy.

In order to achieve this maximum quality,Cinco Jotas focuses on the elaboration of only the very best parts of the purebred Iberian pig: Hams, shoulders and loin of pork sausages, products with an immensely pleasurable and intense flavour, a harmony of fragrances and utterly unique flavours.

The Cinco Jotas brand is among those which stand for excellence and luxury in the consumer's mind, both in Spain and overseas, and despite the apparent difficulty in pronouncing the Spanish J (Jota) in languages other than Spanish, it is currently the most commonly named brand when ordering Jamón Ibérico.

Today, Cinco Jotas has a presence in restaurants and delicatessens in the most significant cities in the world in gastronomic terms: Madrid, Barcelona, Paris, London, Milan, Moscow…